Two-Shift Bar Drill
Commit to a specific two-shift practice plan for measurement, method, ratio, and mise en place.
Two-shift bartending-basics practice card Commit to one visible bar drill Before opening, do ten eye-level jigger reps with water and check each pour against the mark. Before your first service ticket, mark five menu drinks as build, stir, shake, or shake plus fine strain. During prep, reset one station into measure, method, and finish zones and photograph the final layout. During a quiet moment, make one measured sour, taste for acid-sugar balance, and write the adjustment you would make. Before handoff, build one carbonated highball with full ice, chilled mixer, and one gentle lift. I will practice [specific bartending-basics skill]…
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