Choose a safe first response to a small workplace kitchen appliance fire.
An office toaster oven smokes and small flames appear inside. What is the best first workplace response? Alert others, cut power if safe without reaching through smoke or flame, keep the door closed, and evacuate/report if fire or smoke continues Open the toaster oven door to remove the burning item quickly Carry the toaster oven to the sink while it is smoking Throw water inside immediately because it is a small appliance Correct: Alert, avoid exposure, cut energy only if safely reachable, keep containment, and evacuate if conditions persist. The other options are weaker because they violate sequence, control reliability,…
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