ICE-CREAM-SHOP-MANAGEMENT4 MIN READ
Sort sundae-bar work by RACI
Classify sundae-bar work into Responsible, Accountable, Consulted, and Informed roles.
Sort each sundae-bar role into the correct RACI bucket. Responsible Accountable Consulted Informed Fills hot fudge and caramel before 2 pm Owns the sundae bar being guest-ready by 2 pm Reviews nut topping placement before layout is final Gets told where new toppings are after layout is final Prints and applies topping labels Approves the final reset standard Advises which sauces need warmers Receives the close checklist change after approval
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